TDB Venison, Beef with Turkey 80-10-10 1kg

All locally sourced British produce

30% prime venison, 5% ox liver, 5% ox spleen, 10% turkey bone, 10% turkey meat, 20% ox lung, 20% ox heart.

typical analysis 100g

water                 72.01

protein              17.31

fat                      8.31

ash                    1.33